Wednesday, December 30, 2015
Monday, December 28, 2015
Sunday, December 27, 2015
Friday, December 25, 2015
Thursday, December 24, 2015
Wednesday, December 23, 2015
Saturday, December 19, 2015
Thursday, December 17, 2015
Tuesday, December 15, 2015
Pasta - Classic And Simple Meat Lasagna
A family-pleasing version of lasagna is made with lean ground beef, whole wheat lasagna noodles, prepared sauce, and plenty of mozzarella for a dish that's easy yet hearty.
Herbs And Spices - Sour Cream And Chive Rolls
A bounty of sour cream gives a smooth texture and tangy taste to these chive crescent rolls. You do need to start the night before, however
Sunday, December 13, 2015
Breakfast And Brunch - Ritas Eggs Strata
Cheddar and Monterey Jack cheeses are layered between slices of buttered bread and baked in a savory custard in this make-ahead breakfast casserole.
Saturday, December 12, 2015
Friday, December 11, 2015
Bbq Grilling - Hawaiian Chicken I
Teriyaki chicken laden with pineapple is served with a spicy, sweet pineapple-soy dipping sauce. Aloha!
Thursday, December 10, 2015
Salad - Jesses Ginger Salad Dressing
Ready in less than ten minutes, this dressing is made of a blend of mayonnaise, ginger, soy sauce, and carrot.
Tuesday, December 8, 2015
Monday, December 7, 2015
Sunday, December 6, 2015
Saturday, December 5, 2015
Friday, December 4, 2015
Cheese - Peanut Butter Pie I
The filling is light and fluffy, made with beaten cream cheese, peanut butter, sugar, eggs, vanilla and lots of whipped cream. This luscious peanut butter filling is piled in a chocolate cookie crust and chilled until ready to serve.
Thursday, December 3, 2015
Tuesday, December 1, 2015
Appetizers And Snacks - Greek Feta And Olive Spread
Feta cheese, sun-dried tomatoes and black olives come together as one in this full-flavored Greek dip. Serve it on toasted triangles of pita bread.
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