Tuesday, December 15, 2015

Pasta - Classic And Simple Meat Lasagna

A family-pleasing version of lasagna is made with lean ground beef, whole wheat lasagna noodles, prepared sauce, and plenty of mozzarella for a dish that's easy yet hearty.

Herbs And Spices - Sour Cream And Chive Rolls

A bounty of sour cream gives a smooth texture and tangy taste to these chive crescent rolls. You do need to start the night before, however

Sunday, December 13, 2015

Breakfast And Brunch - Ritas Eggs Strata

Cheddar and Monterey Jack cheeses are layered between slices of buttered bread and baked in a savory custard in this make-ahead breakfast casserole.

Friday, December 11, 2015

Bbq Grilling - Hawaiian Chicken I

Teriyaki chicken laden with pineapple is served with a spicy, sweet pineapple-soy dipping sauce. Aloha!

Thursday, December 10, 2015

Salad - Jesses Ginger Salad Dressing

Ready in less than ten minutes, this dressing is made of a blend of mayonnaise, ginger, soy sauce, and carrot.

Monday, December 7, 2015

Saturday, December 5, 2015

Cheese - Pesto Grilled Cheese Sandwich

Give your grilled cheese sandwich an Italian flair by adding provolone cheese, tomato, and pesto.

Friday, December 4, 2015

Cheese - Peanut Butter Pie I

The filling is light and fluffy, made with beaten cream cheese, peanut butter, sugar, eggs, vanilla and lots of whipped cream. This luscious peanut butter filling is piled in a chocolate cookie crust and chilled until ready to serve.

Thursday, December 3, 2015

Bbq Grilling - Zippy Zoo Marinade

A little bit of everything in this marinade. It tastes great on grilled pork or chicken.

Tuesday, December 1, 2015

Appetizers And Snacks - Greek Feta And Olive Spread

Feta cheese, sun-dried tomatoes and black olives come together as one in this full-flavored Greek dip. Serve it on toasted triangles of pita bread.